Best chocolate sauce
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Recipe by: moises
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 oz White sugar
1/4 pt (5 fluid oz) water
2 oz Cocoa powder
Stir sugar and water over heat until dissolved. Boil hard for one
minute. Romove from heat and whisk in 2 oz cocoa. Bring _just_ to
boil again, then allow to stand and thicken. This thickens up as it
gets cold, and should be kept in the 'fridge. NOT low-calorie!!!
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