Best czechoslovakian cheesecake
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Recipe by: gergÖ
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Main Ingredients:
See below ingredients and instructions of the cheesecake recipe
Cooking Preparation of the Recipe:
1/2 cup butter
1/2 cup granulated sugar
3 eggs, separated
1/2 cup cottage cheese, rubbed through a strainer
1 cup ground nuts
1/3 to 1/2 cup bread crumbs
Jam
Grated chocolate
Nuts
Cream butter with sugar and egg yolks thoroughly. Blend in cheese and nuts. Fold in stiffly beaten egg
whites and bread crumbs. Butter a springform pan and sprinkle with bread crumbs. Spread the cake
mixture over the crumbs. Bake in a preheated 320 degree F oven for about 30 minutes.
When cake is cool, spread with jam and sprinkle with grated chocolate and nuts.
Czechoslovakian Cheesecake 141
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