Best domesticated chick-pea dip

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Recipe by: laelien

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

6 ea garlic cloves
1 c olive oil
3 c chick-peas; cooked
1/4 ts black pepper
1/2 c lemon juice
----------------------------------GARNISH-----------------------------------
1 parsley; chopped
1 tb salt
Place the garlic, pepper, olive oil, lemon juice, and salt in a food
processor or blender and puree until the garlic is finely chopped (if
preparing by hand, finely dice and mash the garlic, then mix with the
otheringredients). Add the chick-peas and continue mixing to a smooth
paste. Garnish with the chopped parsley. Maybe served at room
temperature or chilled. Makes about 4 1/2 cups of dip
SUGGESTED DIPPERS: Pita Bread Or Toast Triangles, Scallions, Bland Water
Crackers, Red Cabbage