Best ham loaf
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Recipe by: junior
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Ground ham
1 lb Ground pork
1 c Bread crumbs
1 c Milk
2 Eggs, slightly beaten
Topping
1/4 c Vinegar
1/4 c Water
1 c Brown sugar
1 ts Mustard
1/2 c Catsup
Combine loaf ingredients together and shape into a loaf. Mix the
topping ingredients and pour over meat before baking. Bake at 350
degrees for 1 hour. Randy Rigg
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