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Recipe by: matteÜs
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See below ingredients and instructions of the recipe
1/2 lb Pitted dates
1/4 lb Raisins
4 Dried figs
1 1/2 c Sweet kosher wine
1/4 lb Walnuts
1/4 lb Alonds
2 tb Sesame seeds
1/2 ts Cumin
1/2 ts Ground ginger
1/2 ts Cinnamon
1/2 ts Cardamon
Place the dried fruits in a food processor or blender; chop fine. Add
1/2 cup of the wine. Mix again at low speed. Add the remaining
ingredients and mix at low speed until nearly smooth. Makes 8
servings.
Origin: Journal American, March 24, 1993 Shared by: Sharon Stevens
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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