Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

31 oz (2 cns) Chick Peas
1 x Liquid *
6 tb Tahini **
1/3 c Lemon Juice or To Taste
3 ea Large Cloves Garlic(or More)
1 x Salt Fresh Ground Pepper

-------------------------GARINISHES------------------------------
1 x Olive Oil
1 x Paprika
1 x Fresh Chopped Parsley

* Liquid shoud be 1/4 of the liquid from 1 can of chick peas. **
Tahini is (seame seed paste) is available in Milddle Eastern Food
Shops and many of the larger supermarkets featuring Ethnic Foods.
~------------------------------------------------------
~----------------- Combine all ingredients, except garinshes, in
blender or food processor container. Blend to a smooth, creamy paste.
Taste and add mor lemon juice or salt to suit your taste. It should
be the creamy consistency of mashed potatoes. Thin with chick pea
liquid or water if necessary. Scrape into an attractive bowl, Color
olive oil with a bit of paprika. Drizzle oil over the surface in a
decorative pattern and sprinkle with parsley. Serve with wedges of
pita bread and raw vegetables.

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