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Recipe by: palacios
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See below ingredients and instructions of the recipe
1 1/4 lb Ground turkey, uncooked
1 pt Dried oregano
1/2 pt Dried basil
1/8 pt Garlic powder
1 pt Minced onion flakes
2 Tomato sauce (8 oz)
1 Mushroom pieces,drained (
1/4 pt Dried thyme
1/4 pt Garlic powder
1 pt Minced onion flakes
1 pk Beef flavored broth mix
Preheat to 450 degrees. In a large bowl, combine turkey, oregano,
basil, garlic powder, and onion flakes. Mix well and shape into 8
patties. Place patties in a shallow baking pan that has been sprayed
with a nonstick cooking spray. Bake 15 minutes, until burgers are no
longer pink inside, turning once while cooking. While burgers are
cooking, prepare sauce: Combine all sauce ingredients in a small
saucepan. Heat over medium heat until mixture boils. Remove from
heat. Spoon mixture evenly over burgers. Return to oven for 5
minutes. Spoon sauce over burgers when serving.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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