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Recipe by: billekin
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See below ingredients and instructions of the recipe
1 lb Peaches
1 1/2 c Sugar
1/3 Lemon
Peel peaches. Remove pits. Cut fruit in thin slices. Add sugar, and
lemon which has been thinly sliced. Let stand 15 minutes. Simmer
slowly, stirring constantly, until mixture is thick and fruit is
clear. The Household Searchlight
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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