Best pepper balls

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Recipe by: vedetta

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Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Flour, Unbleached, Unsifted
1 ts Baking Powder
1 ts Cinnamon
1 ts Cloves, Ground
1/2 ts Mace
1 ts Allspice, Ground
Black Pepper, As Desired
1 1/4 c Honey
2 tb Butter, (No Margarine)
2 lg Eggs
1 c Confectioners' Sugar
1 ts Vanilla
Water

Sift flour, baking powder and spices together. Heat honey and butter
until butter melts. Cool to lukewarm and beat in eggs. Add flour
mixture. Chill dough 1/2 hour. Shape dough into 1-inch balls. Place
on greased cookie sheet. Bake at 350øF. for 15 minutes. Cool Cookies
on wire racks. Mix confectioners sugar, vanilla, and water to form a
thin glaze. Dip cookies in glaze and place on wire rack to dry. Store
cookies in airtight tins. Makes 4 dozen cookies.