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Recipe by: seneca
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Main Ingredients:
1 c. flour
1/2 c. salt
2 tsp. cream of tartar
1 c. water
1 tbsp. cooking oil
Food coloring
Flavoring oil (opt.)
Cooking Preparation of the Recipe:
Mix flour, salt and cream of tartar in a saucepan. Add water and cooking oil, then a few drops of food coloring.* Cook on medium heat and stir constantly until mixture pulls from the pan (about 3 minutes. Knead immediately, then store in airtight container. *Optional: Add mint flavoring to green dough; add strawberry flavoring to red dough, etc.
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