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Recipe by: fodie
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6 c Chicken stock - OR canned broth
1 lb CHORIZO - smoked, diced (or Linguica)
1 lb Potatoes - boiling type, peeled, diced
1 cn Kidney beans - drained (5-1/4 oz. can)
1 cn Tomatoes - diced (14-1/2 oz. can)
1/2 Head cabbage - green, medium, coarsely chopped
1 Med. onion - chopped
1 lg Carrot - diced
1/2 Bell pepper - green, diced
3 Clove garlic - minced
Combine all ingredients in large pot. Bring to boil, stirring occasionally. Reduce heat; simmer until thick, stirring occasionally, about 2 hours. Season with pepper. (Can be prepared 2 days ahead; refrigerate. Rewarm before serving.)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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