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Recipe by: agnesina
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See below ingredients and instructions of the recipe
3 tb Onion, chopped
1 tb Bacon drippings
1 1/2 c Prepared pinto beans
1 tb Chili seeds
1/4 ts Salt
1 1/2 lb Cooked fresh spinach
1 ea Boiled egg, sliced
Saute' onion in fat and add beans, chili, salt and spinach. Simmer
for 10 minutes. Add egg slices as garnish and serve. NOTE: Frozen or
canned spinach may be substituted for the fresh. Quelites is the name
for wild spinach but since this difficult to find, fresh spinach has
been substituted.
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