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See below ingredients and instructions of the recipe
2 Eggs 2 tb Cheese, cut into 1/2-inch
2 tb Milk -cubes**
1 tb Wheat germ* 1/2 ts Sweet butter
From "Baby's First Helpings" by Chris Casson Madden ISBN:
0-385-19143-X
Some protein to start the day out right. Makes enough for you and
baby.
Whip eggs and add the rest of the ingredients. Put a dab of butter
in a small, heavy frying pan. Melt over low to medium heat and pour
the eggs in. Stir constantly until ready. Mine are usually done
after about 2 minutes. Serves 2-4
*for older babies
**Many young babies prefer the blandness of a processed cheese like
American cheese, even though the unprocessed cheese is better for
them. Slowly introduce the unprocessed and remember to buy the white
or pale yellow kind--no artificial colors.
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