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Recipe by: annabella
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See below ingredients and instructions of the recipe
-------------------LISA CRAWLEY TSPN00B------------------------
1 c Peas
1 c Green Beans
1 c Carrots; sliced
1 c Mushrooms
1 Egg
1 ts Margarine; melted
1/2 c Milk
Salt and Pepper; to taste
Veg. Cooking Spray
Cook veg. in sm. amt. of boiling salted water til crisp-tender;
drain. Chop veg. fine. Whip egg til lemon colored; add margarine and
milk. Blend well. Add chopped veggies, salt and pepper. Pour into
baking dish coated w/ veg. spray. Cover and bake at 350 for 45 min.
or til set. Yield: 8 servings Exchange/serving: 1 vegetable
Calories/serving: 36
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