Best venison stroganoff

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Wild game recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: luanna

Rate this recipe (3 votes)

409 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

1 lg. onion, diced
1/2 lb. fresh mushrooms, cut up (or
canned may be used)
1 carton French onion dip (8 oz.)
2 tsp. beef bouillon
1 c. water
1 tsp. seasoning salt
2 cans cream of mushroom soup
1/2 stick margarine
1 lb. venison, cut in 1 inch cubes
1 lb. wide noodles, cooked

Cooking Preparation of the Recipe:

Saute onions in butter until glossy. Add venison pieces and mushrooms. Sprinkle with seasoning salt and brown lightly over medium heat. Dissolve bouillon in water and add to mixture. Add soup. Cover and simmer 15 minutes. Uncover and add onion dip. Stir until warmed thoroughly. Serve over cooked noodles.