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Recipe by: fienly
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef 2 cn Kidney beans, undrained
2 ts Veg oil 6 ts Tomato paste
1 cn Onion soup 15 ts Tomato sauce
2 ts Chili powder 2 ts Brown sugar
2 ts Ground cumin 1 ts Vinegar
1/2 ts Pepper 6 c V8 juice
2 ts Cocoa
Contributed to the echo by: Janice Norman I have never tried it, but I
found this recipe in a newspaper that says this is the recipe to make
Wendys chili. WENDYS CHILI Brown beef in oil. Break meat into tiny rice
size pieces. Place onion soup and half of cooked beef into a blender and
process on high speed until it resembles cement mortar. Place with
unblended beef into 2-1/2 qt saucepan. Add remaining ingredients and simmer
until flavors are blended.
Servings: 6
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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