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Recipe by: clementa
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6 oz. cucumber, pared, grated, drained
5 oz. plain yogurt
1 tbsp. mint, chopped
cumin seeds, roasted, ground, to taste
cayenne pepper, to taste
salt, black pepper, to taste
Combine all ingredients in bowl. Cover; refrigerate until chilled.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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