Black and white salsa

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Recipe by: marie-oceane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the sauce recipe

Cooking Preparation of the Recipe:

1-1/2 Cups Cooked and Drained Black Beans or 1 16-ounce Can Black
Beans, Drained
1-1/2 Cups Cooked and Drained Great Northern Beans or 1 16-ounce Can
Great Northern Beans
1 Cup Diced Tomatoes
3 Tablespoons White Wine Vinegar
1/4 Cup Chipped Cilantro
1/4 Cup Chopped Red Onion
2 Tablespoons Chopped Jalapeno Pepper
2 Cloves Garlic, Minced
1/2 Teaspoon Salt and Sugar
1/8 Teaspoon Ground Black Pepper
In medium bowl, toss everything together. Serve.