Blackberry preserves
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Recipe by: kateleen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Blackberries 2 tb Lemon juice
1 lb Sugar
COMBINE ALL INGREDIENTS and let sit, covered, for 1 hour. Place in a pot,
place over medium heat and cook until the mixture bubbles and thickens.
Strain through a large strainer to remove the seeds. Follow manufacturer's
directions for canning, or place in jars and store in the refrigerator.
MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK
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