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Recipe by: berengere
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See below ingredients and instructions of the recipe
1 c Cheddar cheese, shredded 1 c Alfalfa sprouts
1 lg Bobolis OR 4 sm 4 sl Bacon, cook, crumble
1 c Ripe olives 1/2 c Sour cream
1 Avocado, peeled, sliced
Sprinkle cheese and olives over Bobolis. Bake at 450~ for 10
minutes. Top with avocado and sprouts. Garnish with sour cream and
bacon. Submitted By DAN KLEPACH On 04-28-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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