Boston chicken creamed spinach
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Recipe by: thadelina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
WALDINE VAN GEFFEN
VGHC42A-----
1 cn Cream celery soup -- (10
Ounces)
1 tb Flour
4 tb Butter -- margarine or
Canola
1/2 ts Garlic salt
Salt and pepper
20 oz Frozen chopped spinach-cook
-drain
1 sm Onion -- diced
In a saucepan, on medium heat, stir together with wire whisk soup,
flour, butter, garlic salt, salt and pepper until smooth and piping
hot. Combine with spinach and onion. (MY NOTE:I'd substitute fresh
minced garlic for the garlic salt). Source: Gloria Pitzer
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