Bread pudding with jack daniels sauce

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: mattice

Rate this recipe (14 votes)

796 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

--------------------------PUDDING-------------------------------
3 (1 lb) loaves stale bread
4 c Milk
8 Eggs
1 cn (12-oz.) evaporated milk
1/2 c Water
3/4 c Butter
2 c Sugar
2 tb Vanilla
1/2 ts Nutmeg
1 1/2 ts Cinnamon
1 c Butter (cut into pieces)
Sauce

---------------------JACK DANIELS SAUCE--------------------------
1/2 c Sugar
1/2 c Water
1/2 c Butter
2 oz Jack Daniels (Black Label)

Pudding ~----- Cube bread. Set aside in a large mixing bowl. Combine
all ingredients except 1 cup butter. Mix well, and pour over bread.
Soak bread in milk mixture for 15 minutes. Pour into a 13x9-inch
buttered pan. Top bread mixture with cut up butter. Bake at 325
degrees for 60 to 90 minutes, or until bread pudding mixture has
risen 1-inch. Serve warm sauce over bread pudding.

Jack Daniels Sauce: ~----------------- Mix sugar and water until
dissolved. Add butter, and simmer until melted. Cook over high heat
for 2 minutes. Add Jack Daniels, and simmer for 3 to 5 minutes.