Brisket sauce
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Recipe by: muhammed-azat
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Margarine
1 c Chopped onion
1 c Chopped bell pepper
1/4 c Worcestershire sauce
2 tb Mustard
2 tb Sweet pickle relish,
-heaping
2 tb Vinegar
1 c Brown sugar
1/2 ts Salt
1 29-oz can tomato puree
In a large saucepan, saute onion and pepper in mArgarine until
tender. Mix in remaining ingredients. Bring to a boil and simmer 5
minutes.
Yield: Sauce for 14 to 16 sandwiches Via:
mmdoor#the_kountry_kitchen_bbs.bbs, 10-22-1994, recipe # 578 in
DATABASE1 [not registered]
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