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Recipe by: labinia
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See below ingredients and instructions of the recipe
1 pk Green giant Select Frozen 1 1/2 tb Chopped fresh basil
-Broccoli Spears (16 oz) 1 cn Green Giant Whole Mushrooms,
2 tb Butter -drained (4.5 oz)
1. Cook Broccoli Spears according to package directions; drain well.
2. Meanwhile, melt butter and small saucepan; add basil and
mushrooms. Cook and stir until thoroughly heated. Spoon over broccoli.
Submitted By MICHAEL ORCHEKOWSKI On 11-23-94
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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