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Recipe by: mellie
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See below ingredients and instructions of the recipe
1/2 c Mayonnaise 1/4 ts Salt
2 tb Butter or margarine; melted 1/4 ts Dry mustard
1 tb Prepared horseradish Pinch of red pepper
1 tb Grated onion 1 lb Bunch of broccoli
Combine first 7 ingredients in a bowl; stir well. Chill 3 to 4
hours.
Trim off large leaves of broccoli, and remove tough ends of
stalks. Wash broccoli thoroughly, and separate into spears. Cook
broccoli, covered, in a small amount of boiling water 8 to 10 minutes
or until crisp- tender. Arrange in a dish. Top with horseradish
sauce.
September, 1983 "Southern Living" Typos by Jeff Pruett
Submitted By JEFF PRUETT On 09-24-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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