Brocoli artichoke casserole
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Recipe by: tapani
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
14 oz Can artichoke hearts
1/2 c Butter
8 oz Cream cheese (soft)
1 1/2 ts Lemon juice
2 10 oz. brocoli chopped
Saltine cracker crumbs
Grease 1 1/2 casserole dish. Place artichoke hearts in bottom,
quartered and drained. Combine butter, cream cheese and lemon juice.
Add brocoli thats been cooked and drained. Pour mixture over
artichokes.
Top with crumbs. Bake uncovered 25 minutes 350 degree oven. For zip
add garlic powder, worchestershire, salt, tabasco.
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