Brown flour soup (braune mehlsuppe)
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Recipe by: wyssam
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Butter 10 tb Flour
5 c Soup stock 1 x Salt and pepper
1 x Cheese, grated
Melt the butter and stir in flour, add the stock slowly to prevent lumping.
When well-blended, add seasonings to taste. Cover pot and cook slowly for 2
hours. When serving, sprinkle each bowlful with grated cheese.
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