Brown lentil salad - caribbean recipe
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Recipe by: gemel
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
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1 pk dried lentils,(12 oz)
1 onion,diced
3 cloves garlic,diced
4 c water
1 T parsley,Dried
1 t oregano,Dried
1 t basil,Dried
1/4 c red wine vinegar
1/2 c oil
1 t kosher salt In a 2-quart saucepan, combine lentils, onion, garlic, the water,
parsley, oregano, and basil. Bring to a boil. Reduce heat to simmer and cook for 25 to 30 minutes. Pour into serving bowl to cool.In a small bowl whisk vinegar, oil, and salt. Pour mixture over lentils and mix well. Chill 1 hour.
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