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Recipe by: tamino
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See below ingredients and instructions of the recipe
2 1/2 lb Wings -mix
1/2 c Margarine 2 tb Lemon juice
1/2 c To 3/4 cup Tabasco Sauce 1/2 ts Dry basil
12 oz Dry Italian Salad dressing
Fry unbreaded WingFlings. Preheat oil to 350. Fry (15) wings for 10
to 12 minutes. Fry smaller amounts in mini-fryer. (Thawed,
WingFlings will cook in 7 to 9 minutes.) Melt margarine and stir in
remaining ingredients. Coat cooked WingFlings with sauce and bake 10
minutes with sauce and bake 10 minutes in oven at 350. Serve with
Bleu Cheese dressing, celery sticks, and carrot sticks.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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