Buffalo fire wings (aka three dollar wings)

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Recipe by: neree

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 ea Bag (2-1/2 lbs.) Full Bag (5 lbs)
1/2 ea Bag Wings 1 ea Bag Wings
1/2 c Margarine 1 c Margarine
1/2 ea - 3/4 cup Frank's 1 1/2 c Frank's
Louisiana Hot Sauce* Louisiana Hot Sauce*
2 pk (6 oz. ea.) 4 pk (6 oz. ea.)
Dry Italian Salad Dry Italian Salad
Dressing mix Dressing mix
2 T Lemon juice 1/4 c Lemon juice
1/2 t Dry basil 1 t Dry basil

Fry unbreaded WingFlings. Preheat oil to 350. Fry (15) wings for 10
to 12 minutes. Fry smaller amounts in mini-fryer. (Thawed, Wings
will cook in 7 to 9 minutes.) Melt margarine and stir in remaining
ingredients. Coat cooked Wings with sauce and bake 10 minutes with
sauce and bake 10 minutes in oven at 350. Serve with Bleu Cheese
dressing, celery sticks, and carrot sticks. * May substitute another
Louisiana Hot Sauce. From: WingFling Bag Shared By: Pat Stockett
RECIPE CLIPPED by Joan Johnson

Submitted By TOM MILLER On 01-08-95