Bulgogi #2
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Recipe by: lidig
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Sirloin Steak (cut into thin 1/3 c Soy Sauce
-strips) 1 ts Pepper
2 tb Sesame Oil 1 lg Onion
2 tb Sugar 2 Cloves Garlic
2 tb Cooking Sherry Rice for 4
Cut steak into thin strips no longer than 2 inches. Mix all
ingredients (except rice) with the meat. Let marinate 1 hour room
temp. or 2 hours in the refrigerator. Broil until cooked to your
liking. Serve over rice.
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