Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 x 10 3/4 oz can of Campbell's Sliced Green Onions
New Cheddar Cheese Soup Sliced Vlasic or Early
1/2 c Salsa California Pitted Ripe Olive
1 x Bag (10 oz) Tortilla Chips Chopped Green or Sweet Red
Chopped Tomato Pepper

1) In 1 1/2 qt saucepan, combine soup and salsa. Over low heat, heat
through stirring often.

2) Serve over tortilla chips. Top with tomato, green onions, olives
and
pepper.

TIP: If desired, warm chips in microwave. Divide tortilla chips
between 2 microwave-safe plates. Microwave 1 plate at a time,
uncovered, on high for 45 seconds.

Typed for you by Peggy and Bruce Travers, Cyberealm BBS Watertown NY
315-786-1120

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