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Recipe by: nataliia
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See below ingredients and instructions of the recipe
1 lb Ground beef ;salt and pepper
1 sm Onion; chopped 1 Can vegetable soup
2 tb Shortening 19 1/2 oz Can franco amer. spaghetti
Brown ground beef and onion together in hot shortening. Add
seasoning, soup and spaghetti. Simmer until heated thru.
From Photo Reporter Recipes Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 03-27-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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