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Recipe by: loicia
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See below ingredients and instructions of the recipe
1 lb Ground beef
4 Carrots sliced
2 Potatoes cubed
1 md Onion, sliced in 1/4"
Pieces
Butter
Form hamburger patties and put one patty,with individual servings of
whole carrots,sliced potatoes and sliced onions,on a sheet of
aluminum foil.Brush everything with butter and sprinkle with salt and
pepper.Fold foil over food and place on charcoal or open fire Cook
for an hour,turning every 15 minutes.Chicken can be substituted for
the hamburger meat.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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