Cashew "whipped cream"


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Recipe by: lauric

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Preparation Time:
10 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 c Raw cashews or cashew pieces -sweetener
1 c Water 1/2 ts Vanilla extract
1 c Sunflower oil Pinch of salt
4 tb Maple syrup or other

Blend cashews and water to form a thick cream. Slowly add to the oil in a
fine stream. The cream will get very thick. If necessary, add additional
oil until desired density is reached. Blend in maple syrup, vanilla nd
salt. Chill and serve. Yields 2.5 cups.

DEEANNE at 14:52 EDT

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