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Recipe by: elouna
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See below ingredients and instructions of the recipe
1 lb Ground beef
1 sm Package cream cheese
1 Can mushroom soup
1 c Canned corn with pimento
1 pk Refrigerated bisquits
Brown ground beef in skillet; drain. Mix all but biscuits. Pour in 2
quart casserole. Top with bisquits. Bake at 350 for about 20 minutes.
Source: Nancy Alexander (PBJF04B)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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