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Recipe by: rachael-ray
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3/4 lb. ground beef
3/4 cup CATTLEMEN'S® Award Winning Classic Barbecue Sauce
1 (14 oz.) pre-baked pizza crust shell
12 pickle chips, drained
1 1/2 cups shredded Cheddar cheese
2 to 4 tbsp. FRENCH'S® Classic Yellow® Mustard
How to make Cheeseburger Pizza
HEAT oven to 450°F. Cook ground beef in skillet until browned; drain. Stir in barbecue sauce.
PLACE pizza shell onto large baking sheet. Top with cooked beef mixture, pickle chips and cheese.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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