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See below ingredients and instructions of the recipe
1 lb Ground beef 1/2 t Salt
1 sm Onion, chopped 1/8 t Pepper
1 1/2 c Water 1 1/2 c Minute Rice, uncooked
1/2 c Catsup 1 c Cheddar Cheese, shredded
2 tb Mustard, prepared
Brown meat and onion in large skillet. Drain off fat. Stir in
water, catsup, mustard, salt and pepper. Bring to a boil.
Stir in rice; cover. Remove from heat. Let stand 5 minutes.
Fluff with fork. Sprinkle with cheese; cover. Let stand 3 minutes
or until cheese melts.
Garnish with lettuce leaves, pickle and tomato slices.
Submitted By SANDI CUTRIGHT On 03-04-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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