Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Butter
1/4 c Onion, chpd
1/4 c Flour
1 ts Salt
1 ts Pepper
1 cn Evaporated milk, lg
1 pk Froz broccoli spears, cooked
1 Chicken, cooked, cubed
1 c Cheese, shredded

Saute onion in margarine; stir in flour, salt and pepper. Drain
mushrooms, reserving liquid; add water to make 1/2 cup liquid.
Gradually stir into flour mixture in skillet. Blend in milk until
smooth. Add mushrooms. Cook and stir over medium heat until sauce
begins to thicken. Arrange a layer of chicken with the broccoli
spears on top in a 9x13 baking dish. Pour sauce over chicken and
broccoli. Top with cheese. Bake 375 for 20 min. Let sit 15 min before
serving.

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