Chicken casserole ala ruth

"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: gliffire

Rate this recipe (5 votes)

789 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 pk Broccoli, thawed and drained
4 Chicken breasts cooked
Boned
2 lb Velveeta
1 cn Cream of Mushroom Soup
1/2 c Salad Dressing
1 cn Water chestnuts
1 cn French Fried Onion Rings

Place broccoli in well greased 9 X 13 pan. Cut chicken in large
pieces and spread over broccoli. Spread 1/8" pieces of cheese over
entire pan. Mix soup with salad dressing and spread over cheese.
Sprinkle sliced water chestnuts over top. Bake 55 minutes at 350F.
Cover top with onion rings for the last five minutes for a total of
60 minutes bake time.

Compliments of Ruth Wagner