Chilled rhubarb soup

"Discover how to cook this soup recipe. Soup recipe for free. Delicious healthy recipe. Soup recipe, cooking tips and food recipe. Easy and quick soup recipe!"
Recipe by: carinne

Rate this recipe (14 votes)

426 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pt Fresh strawberries
3 c Sliced fresh or frozen
-rhubarb, 1/2 inch pieces
1 1/4 c Orange juice
1/2 c To 1 c Sugar

Sliced oranges Sliced kiwifruit AND/OR additional strawberries,
optional

In a 3 quart saucepan, bring strawberries, rhubarb and orange juice
to a boil. Reduce heat; cover and simmer for 10 minutes. Remove from
heat; stir in sugar to taste. In a blender or food processor, blend
half the fruit mixture at a time until smooth. Chill. To serve,
spoon into soup bowls and if desired, garnish with oranges, kiwi
and/or strawberries. Yield: About 1 quart.

SOURCE: *Laurel Anderson, Pinole, CA, Country Woman Magazine Mar/Apr
93 POSTED BY: Jim Bodle 6/93