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Recipe by: glephyre
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See below ingredients and instructions of the recipe
6 oz Light rum
1/2 Banana
3 tb Chocolate syrup
1/4 cn Coco lopez
Pineapple juice
Whipped cream
Shaved coconut; optional
Fill Blender with ice Add light rum Add banana Add chocolate syrup
Add Coco Lopez Cream of Coconut Fill the rest of the way up with
pineapple juice Blend until smooth and serve in daquari glasses
topped with whipped cream. (optional: Shaved coconut on top of the
whipped cream)
Recipe by: G.K.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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