Chocolate-peanut butter fudge
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Recipe by: abdourrahmaane
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
1 c Semisweet chocolate chips
1/4 c Lightbrown sugar
2 tb Soy milk
1/2 c Oatmeal
1/3 c Peanut butter, room temp.
Combine chocolate, sugar soy milk in a steaming bowl place in
a larger pot with some water in it. Cook over low heat until the
chocolate has been smoothly melted. Stir in the oatmeal. Drop the
peanut butter in by rounded teaspoonfuls. Swirl it around until it is
evenly distributed but not blended in.
Line a small, shallow baking dish with wax paper. Pat the chocolate
mixture in with the help of a cake spatula. Refrigerate for several
hours until chilled firmly set. Cut into 1" squares.
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