Chocolate popcorn squares
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Recipe by: polycarpus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 oz Semisweet chocolate chips 4 c Popcorn
1/3 c Heavy cream 1 c Chopped nuts
1 ts Vanilla extract
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:12 1. In a 2-qt glass bowl, combine chocolate
chips and cream. Heat in a microwave on High 1 1/2 to 1 3/4 mins, or
until melted and smooth when stirred. Stir in vanilla. Add popcorn
and nuts and mix until evenly coated.
2. Turn into a foil-lined 8-inch square baking pan; press gently with
back of spoon to spread evenly. Refrigerate 5 to 6 hours, or until
firm. Cut into 25 squares. Cover and refrigerate until serving time.
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