Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Head romaine lettuce, washed
And dried
5 Plum tomatoes
3 tb Lemon juice
1/4 c Olive oil
1 Cucumber, peeled, halved,
Seeded and sliced
2 ts Capers
1 sm Red onion, quartered and
Sliced very thin
1 tb Chopped dill
Salt and pepper

Slice romaine leaves into 1/8-inch strips. Cut tomatoes in half
lengthwise, and each half into 6 pieces. Stir together lemon juice
and olive oil. Mix all other ingredients in a large bowl and add
vinaigrette to taste. Season with salt and pepper.

CHEF DU JOUR ANNIE O'HARE SHOW #DJ9481

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