Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Oil
1/2 lb Fresh shrimp; shelled
1/2 lb Pork; sliced
2 ea 12 oz. pkg Chow Fun noodles
-cut into strips
1/2 ea Stalks celery; sliced
2 ea Carrots; sliced slivered
1 c Green onion; chopped
1 tb Toasted sedame seeds
1 pk Bean sprouts

---------------------------------SEASONINGS---------------------------------
1/4 ts Ajinomoto
1 ts Salt
1 ts Shoyu
1 c Water
1 ts Cornstarch

Stir fry shrimp and ork in hot oil for 2 minutes. Add seasonings and
stir fry an additional minute. Add noodles and vegetables and cook
another 2 minutes. Do not overcook vegeatables. Arrange the noodles
on platter if desired, garnish with additional sesame and chinese
parsley. Miriam Kala' i Kula '53 From: Kamehameha Alumni Cookbook
Formatted by: Dorie Villarreal

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