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Recipe by: amaËl
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See below ingredients and instructions of the recipe
1 c Applesauce
1 oz Cinnamon
1 oz Grd. cloves
1 oz Grd. nutmeg
1 oz Grd. ginger
Cinnamon for cutting board
Combine ingredients to make a stiff dough. Roll out on board
dusted with ground cinnamon. Cut with cookie cutters of your choice.
Put hole in top for string. Lay out flat to dry. Turn over every 12
hours until completely dry.
Submitted By BOBBI ZEE On 07-30-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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