Cinnamon and spice ornaments
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Recipe by: alphona
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Main Ingredients:
3/4 c. cinnamon
1 tbsp. allspice
1 tbsp. nutmeg
2 tbsp. cloves
1 c. warm applesauce
Cooking Preparation of the Recipe:
Mix; roll 1/4 inch thick with a rolling pin, covered with a nylon. Cut into shapes with cookie cutters. Let air dry 2 days. May put a hole at top with a straw so you can hang later.
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