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Recipe by: odetta
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See below ingredients and instructions of the recipe
2 tb Butter or margarine 1 1/2 ts Lemon peel -- grated
1 pk Frozen broccoli -- cut, 1 ds Salt
Thawed 10 oz 1 ds Pepper
1 1/2 ts Orange peel -- grated
In a skillet, melt butter over medium heat. Saute broccoli until
crisp-tender. Sprinkle with orange and lemon peel, salt and pepper.
then toss to coat. heat through. Yield: 4 servings.
Recipe By : Country Woman
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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