Clam fritters

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Recipe by: efnan

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pt Clams
1 tb Baking powder
1 1/2 ts Salt
1 c Milk
1 tb Butter
1 3/4 c Flour, all-purpose
1 ts Parsley, chopped
2 Eggs, beaten
2 ts Onion, grated

Keywords: Fish, Main dish, Snacks, seafood Servings: 4

Drain clams and chop. Combine dry ingredients. Combine eggs, milk,
onion, butter, and clams. Combine with dry ingredients and stir
until smooth. Drop batter by using teaspoonsful into hot shortening
at 350 degrees F and fry for 3 minutes, or until golden brown. Drain
on absorbent paper.

From "Southern Living"

Posted by Bob Springer 3/93